-
Reduce cholesterol in the blood.
-
Detoxify hazardous chemicals added to foods, such as
nitrates.
-
Produce certain necessary digestive enzymes.
-
Control the pH factor or acidity-alkaline levels in the
intestines.
-
Help in eliminating bad breath and gas.
-
Reduce high blood pressure.
-
Assist in elimination of ailments such a colon irritation,
constipation, diarrhea and acne.
-
Retard yeast infections.
-
Strengthen the immune system.
-
Manufacture and assimilate B complex (which includes niacin,
biotin, folic acid, riboflavin and B12).
-
Help digest proteins, carbohydrates and fats.
-
Increase calcium assimilation.
-
Produce natural anti-bacterial agents (antibiotics) which
inhibit 23 known pathogens.
-
Produce cancer or tumor suppressing compounds.
-
Help alleviate anxiety and stress.
-
Retard proliferation of vaginitis, flu or herpes.
-
Reduce unhealthy bacteria in the intestinal tract.
-
Detoxify poisonous materials in the diet.
